How to Make Creamy Hominy Porridge (Oblayo)

How to Make Creamy Hominy Porridge (Oblayo)

How to Make Creamy Hominy Porridge (Oblayo) – Check below the detailed procedure on how to make the tastiest Oblayo Recipe:

Ingredients

1. Pinch of salt
2. All purpose flour
3. Water
4. Milk
5. Hominy corn/maize

READ ALSO: Rice Cake Recipe

Preparation

1. Wash one cup of hominy maize.
2. Soak it in water and leave in the fridge overnight.
3. Discard soaked water the next day.
4. Wash one more time.
5. Cook with enough water in a pressure cooker.
6. Pressure cooker helps it cook faster.
7. Add more water if needed and stir and cook until tender
8. The cooking may take 2hrs 30 mins
9. Mix two tbsp of all purpose flour with water and add to the hominy maize on fire. This is to thicken the broth.
10. Stir and cook for about 10mins
11. Add some salt to taste.
12. Stir and serve with milk and some sugar for breakfast.

See Also:

1. Tasty fish stew/ sauce
2. Garden Egg Stew
3. Egg Stew / Sauce Recipe
4. Boiled Cocoyam Recipe
5. Light Soup – Ghanaian Style
6. Fried Rice and Salad Recipe
7. Oblayo and Akara Recipe
8. Tom Brown Porridge Recipe
9. Boiled Rice and Goat Meat Light Soup
10. Fried Cabbage ( Southern Style)
11. Rice Cake Recipe
12. Beans and Fried Plantain Recipe
13. Yam with Garden Egg Stew
14. Beef and Vegetable Sauce with Pasta
15. Hibiscus Drink – Ghana Sobolo
16. Creamy Hominy Porridge ( Oblayo)
17. Shrimp Fried Rice Recipe
18. Salmon Salad Recipe
19. Vegetable Fried Rice Recipe
20. Coconut Rice Recipe
21. Delicious Omelette Recipe
22. Chicken Jollof Rice and Salad
23. Boiled soft egg and hard egg recipe
24. Akara Koose Recipe( beans fritters)
25. Fried Ripe Plantain
26. Boiled Green Plantain and Garden Egg Sauce Recipe
27. Beans Stew
28. Goat Meat Light Soup
29. Boiled Rice with Beans Stew
30. Egg Sauce with Boiled Cocoyam
31. Fried Rice with Fried Plantain Recipe
32. Boiled Yam and Fried Cabbage Recipe
33. Fried Plantain and Fish Sauce Recipe
34. Yam and Beans Recipe
35. Rice and Egg Sauce Recipe
36. Tom Brown Porridge with Cake
37. Egg Stew and Yam Recipe
38. Boiled Green Plantain Recipe
39. Boiled Cocoyam with Garden Egg Stew
40. Jollof Rice and Chicken