How to make Ghana hibiscus drink (Sobolo)

By | August 28, 2022

How to make Ghana hibiscus drink (Sobolo)

How to make Ghana hibiscus drink (Sobolo) – Check below the detailed procedure on how to make the tastiest Sobolo Recipe:

Ingredients

  1. Two lemons
  2. Six cloves
  3. Four Selim cloves
  4. Ginger
  5. Whole pineapple
  6. Over ripened pineapple fruit
  7. Water
  8. Granulated sugar
  9. Two cups of hibiscus petals

READ ALSO: Rice Cake Recipe

Preparation

  1. Rinse hibiscus petals with clean water.
  2. Let it sit for some few minutes.
  3. Remove the petals.
  4. Rinse the petals one more time and repeat the process again.
  5. Wash whole pineapple and peel nicely. Do not discard the peels
  6. Cut the fruit into pieces and set aside
  7. Cut the peels into pieces and set aside too
  8. Add the washed hibiscus petals to the pineapple peels and add water. Let it steep for some time.
  9. Cut the over ripened pineapple and add to the not so ripened one you cut earlier.
  10. Juice two lemons and set aside
  11. Peel two fingers of ginger and cut into pieces and add to a blender
  12. Add cloves
  13. Then add two Selim or black pepper
  14. Blend all together and strain into a clean bowl with some sugar to taste
  15. Blend the pineapples with enough water and strain very well.
  16. Next, strain the lemon juice into the strained pineapple .
  17. Then lastly, strain the cooked hibiscus petals and stir altogether
  18. Taste for sugar and serve with ice.

See Also:

  1. Tasty fish stew/ sauce
  2. Garden Egg Stew
  3. Egg Stew / Sauce Recipe
  4. Boiled Cocoyam Recipe
  5. Light Soup – Ghanaian Style
  6. Fried Rice and Salad Recipe
  7. Oblayo and Akara Recipe
  8. Tom Brown Porridge Recipe
  9. Boiled Rice and Goat Meat Light Soup
  10. Fried Cabbage ( Southern Style)
  11. Rice Cake Recipe
  12. Beans and Fried Plantain Recipe
  13. Yam with Garden Egg Stew
  14. Beef and Vegetable Sauce with Pasta
  15. Hibiscus Drink – Ghana Sobolo
  16. Creamy Hominy Porridge ( Oblayo)
  17. Shrimp Fried Rice Recipe
  18. Salmon Salad Recipe
  19. Vegetable Fried Rice Recipe
  20. Coconut Rice Recipe
  21. Delicious Omelette Recipe
  22. Chicken Jollof Rice and Salad
  23. Boiled soft egg and hard egg recipe
  24. Akara Koose Recipe( beans fritters)
  25. Fried Ripe Plantain
  26. Boiled Green Plantain and Garden Egg Sauce Recipe
  27. Beans Stew
  28. Goat Meat Light Soup
  29. Boiled Rice with Beans Stew
  30. Egg Sauce with Boiled Cocoyam
  31. Fried Rice with Fried Plantain Recipe
  32. Boiled Yam and Fried Cabbage Recipe
  33. Fried Plantain and Fish Sauce Recipe
  34. Yam and Beans Recipe
  35. Rice and Egg Sauce Recipe
  36. Tom Brown Porridge with Cake
  37. Egg Stew and Yam Recipe
  38. Boiled Green Plantain Recipe
  39. Boiled Cocoyam with Garden Egg Stew
  40. Jollof Rice and Chicken

 

 

 

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