How to Make Boiled Yam and Fried Cabbage

By | September 6, 2022

How to Make Boiled Yam and Fried Cabbage

How to Make Boiled Yam and Fried Cabbage – Check below the detailed procedure on how to make the tastiest Boiled Yam and Fried Cabbage Recipe:


  1. Yam tuber
  2. Water
  3. Salt to taste.
  4. Eggs.
  1. Wash yam
  2. Peel and cut yam into preferred sizes into a saucepan.
  3. Wash yam thoroughly until squeaky clean.
  4. Add enough water to cook
  5. Add about 4 eggs based on your preference.
  6. Add enough salt to taste.
  7. Cover and place the pot on fire.
  8. Cook for about 15 to 20 mins until tender .
  9. Strain water from the yam and peel eggs

READ ALSO: Beans Stew


  1. Chilli flakes
  2. One large onions
  3. Green, yellow and red Bell peppers
  4. Garlic cloves
  5. Bouillon cubes
  6. Seasoning
  7. Beef sausage
  8. Layers of bacon
  9. One or half cabbage
  1. Chop cabbage into thin slices
  2. Chop bell peppers and onions.
  3. Clean and chop bacon into cute sizes
  4. Slice sausages into desired sizes
  5. In an empty pan, fry bacon in it’s own grease and stir until golden brown
  6. Take them out into a plate.
  7. Proceed to fry sausage.
  8. Take it out and set aside
  9. Add chopped onions and fry till soft then add chopped bell peppers.
  10. Add minced garlic and stir as well
  11. Add chopped cabbage and fry
  12. Season with bouillon cube, pinch of chili flakes.
  13. Stir and continue cooking until preferred texture and crunchiness
  14. Add fried bacon and sausages and stir
  15. Cook for about two mins
  16. You can serve with rice, yam, etc.

See Also:

  1. Tasty fish stew/ sauce
  2. Garden Egg Stew
  3. Egg Stew / Sauce Recipe
  4. Boiled Cocoyam Recipe
  5. Light Soup – Ghanaian Style
  6. Fried Rice and Salad Recipe
  7. Oblayo and Akara Recipe
  8. Tom Brown Porridge Recipe
  9. Boiled Rice and Goat Meat Light Soup
  10. Fried Cabbage ( Southern Style)
  11. Rice Cake Recipe
  12. Beans and Fried Plantain Recipe
  13. Yam with Garden Egg Stew
  14. Beef and Vegetable Sauce with Pasta
  15. Hibiscus Drink – Ghana Sobolo
  16. Creamy Hominy Porridge ( Oblayo)
  17. Shrimp Fried Rice Recipe
  18. Salmon Salad Recipe
  19. Vegetable Fried Rice Recipe
  20. Coconut Rice Recipe
  21. Delicious Omelette Recipe
  22. Chicken Jollof Rice and Salad
  23. Boiled soft egg and hard egg recipe
  24. Akara Koose Recipe( beans fritters)
  25. Fried Ripe Plantain
  26. Boiled Green Plantain and Garden Egg Sauce Recipe
  27. Beans Stew
  28. Goat Meat Light Soup
  29. Boiled Rice with Beans Stew
  30. Egg Sauce with Boiled Cocoyam
  31. Fried Rice with Fried Plantain Recipe
  32. Boiled Yam and Fried Cabbage Recipe
  33. Fried Plantain and Fish Sauce Recipe
  34. Yam and Beans Recipe
  35. Rice and Egg Sauce Recipe
  36. Tom Brown Porridge with Cake
  37. Egg Stew and Yam Recipe
  38. Boiled Green Plantain Recipe
  39. Boiled Cocoyam with Garden Egg Stew
  40. Jollof Rice and Chicken



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